triptucker

Star Trek: The Original Series 2x01 “Amok Time”
Food: Plomeek Soup
Rating: 8/10 finally here it is the very first appearance of plomeek soup on our screens! And home cooked by nurse Chapel herself! Additionally, this implies the Enterprise has a kitchen, fun! This is also the most alien variation of plomeek soup posted on here yet. The rating isn’t a 10 because honeslty purple food isn’t that appealing to me personally. However, given the soup’s legendary status, I would give nearly everything to try it!
Cursed side note: If anyone else’s favourite non-hard liqour is red wine, and they perhaps over indulged before, the sight of that wall will be familiar. But oh, how I love the drama of it. No one has bothered to clean it up yet, a wall of shame right outside of commander Spock’s quarters. I wonder how long it stayed up.

captaincrusher

Lost plot of Ds9: Julian clicks on a link in a susbspace email and the whole station shuts down after getting infected with Ferengi spam. Odo lost a drop of himself somewhere but can't remember where.

Mental image: The station is slowly loosing all functions and everyone is running around trying to solve every problem and Miles hasn't slept in three days and at the same time the chief of security is busy scouring the station floor for his lost bodypart like he's dropped a contact lens in the bathroom 5 minutes before work.

chubbycaptain

Hundreds of union employees at three U.S. Nabisco bakeries that make Oreo and Chips Ahoy cookies and Ritz Crackers have gone on strike to protest proposed changes amid contract negotiations with parent company Mondelez International, Inc.

Approximately 200 workers at a factory in Portland, Oregon, have been on strike for two weeks and were joined on Monday by about 400 employees at Nabisco's bakery in Richmond, Virginia. On Thursday, workers at Nabisco's bakery in Chicago also walked off the job to go on strike.

Employees at a sales distribution center in Aurora, Colorado, also joined the strike on Aug. 12. All of the workers on strike are members of the Bakery, Confectionery, Tobacco Workers, and Grain Millers International Union, which announced the Chicago strike on Thursday.

"This fight is about maintaining what we already have," Mike Burlingham, vice president of BCTGM Local 364 in Portland, told TODAY Food. "During the pandemic, we all were putting in a lot of hours, demand was higher, people were at home, and the snack food industry did phenomenally well.

"Mondelez made record profits and they want to thank us by closing two of the U.S. bakeries (last month) and telling the rest of us we have to take concessions, what kind of thanks is that? We make them a lot of money. It's very disheartening. How is that supposed to make us feel?"

The union is in the midst of negotiating a new four-year contract with Mondelez after the previous one expired in May.

Union leaders say that Mondelez has proposed switching from eight-hour shifts, five days a week, to 12-hour shifts, three or four days a week, without overtime, and with increased mandatory work on weekends without extra pay.

Don't let them go the way of Hostess.

Oh man, this is gonna be messy. I’ve said it loads of times in both fantasy and real life, and it always rings true : you NEVER cross the bakers’ guild.

Read up on the New York bagel famines. Bagel Bakers Local 338 practically brought the city to a standstill back in the day.

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If you also didn’t hear, Danny DeVito got unverified briefly by Twitter for voicing solidarity with the union. Dan Rather got involved. It’s messy. Don’t cross the line if you can. 

No contracts. No snacks. 

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A strike can only go on as long as its strike fund is deep. Workers have set up a GoFundMe - if you can, support them in solidarity!

Just checked and this does appear to still be ongoing as of Monday Sep. 13, 2021. Don't cross the picket line.